Since 2011, CASTALIE more than 2,500 customers in their eco-responsible approach, thanks to a sustainable and comprehensive solution based on water coolers. Limiting the use of plastic and, more generally, its impact on the environment, saving storage space, offering high-quality microfiltered water, creating a convivial space... The benefits are numerous! Here are some testimonials from our customers 💫
OKKO HOTELS, an innovative group
Since 2018, the hotel group has chosen CASTALIE offer still and sparkling water to its customers. Practical, stylish, and committed, the CASTALIE water fountain perfectly CASTALIE their needs. Victoria Du Cheylard, Marketing and Communications Director, tells you more!
Discover also the testimonial of Hôtel Nuagein Paris!
Le Faham, a committed Michelin-starred restaurant
At the helm of this lovely restaurant is Kelly Rangama, Michelin-starred chef and winner of season 8 of Top Chef. Her cuisine is modern, delicate, and full of flavor—clearly worth the detour! To offer high-quality water that is neutral in taste and has a low carbon footprint, Le Faham has chosen CASTALIE. Jérôme Devresse, the restaurant's manager, explains it better than we can 😉
Discover testimonials from restaurants Mother and Pavillon des Canaux !
Covivio, a real estate player committed to a zero-waste approach
A French company founded in 1998, Covivio now has €27.5 billion in assets in Europe.CASTALIE supportsCASTALIE in their zero waste and zero carbon approach by offering them an eco-friendly and sustainable water solution. Stéphanie La Sala, Customer Relations Director at Covivio, talks about their commitments.
You can also watch the video testimonial from theLenôtre School !
