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In an article published by Les Échos Weekend, Castalie, a company founded by Thibault Lamarque, is highlighted for its position at the intersection of design, technology, and the environmental transition. The company offers an innovative alternative to bottled mineral water through microfiltered water dispensers installed directly at businesses.
\n\n\n\nFounded in 2011, Castalie committed to reducing the use of single-use plastic bottles in businesses, hotels, and restaurants. Its business model is based on on-site water production: tap water is microfiltered and then served as still or sparkling water in reusable containers. This approach eliminates much of the logistics associated with bottled water, while reducing plastic waste and the associated carbon footprint.
\n\n\n\nThe article places particular emphasis on the design and technological aspects of Castalie water fountains. Far from being merely functional equipment, they are designed as objects that blend seamlessly into professional spaces, combining aesthetics, performance, and environmental innovation. This approach helps reposition water as a high-quality consumer experience in the hospitality and restaurant industries.
\n\n\n\nBeyond the product itself, Castalie to the principles of the circular economy and sustainable innovation. The model is based on reducing waste at the source, minimizing transportation, and promoting sustainable hydration. The company thus supports organizations’ ecological transition by offering a concrete and immediately operational solution.
\n\n\n\nThrough this statement, Thibault Lamarque reaffirms his role as an entrepreneur committed to environmental innovation and transforming consumer habits. Castalie as a major player in the microfiltered water market in France, capable of combining environmental impact, aesthetic excellence, and economic performance in professional settings.
\n\n\nSource: Les Échos Weekend, “With Castalie, Thibault Lamarque Offers Stylish, High-Tech Water Fountains,” October 2023.
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